Colorectal cancer (CRC) is increasingly a disease of younger adults, even as it remains most common in older ones. While overall CRC rates have continued to fall among older adults, incidence among adults aged 20 to 49 has risen by roughly 3% per year over the past decade.1 CRC is now the leading cause of cancer death in Americans under 50 for reasons that remain poorly understood.2 In response to this shift, the U.S. Preventive Services Task Force (USPSTF) lowered the recommended starting age for routine screening from 50 to 45 in 2021.3 There is growing interest in whether laboratory values collected during ordinary care might help flag elevated risk earlier. We examined a panel of common, routinely collected metabolic laboratory tests, including liver enzymes AST (aspartate aminotransferase) and ALT (alanine aminotransferase) and several lipid measures. We examined whether these values, measured before colorectal cancer screening, were associated with a subsequent diagnosis of early-onset CRC.
We studied 11,469 U.S. adults aged 18 to 44 who underwent a first CRC screening between January 2017 and March 2025 and who had established care. Eligible patients had at least one AST or ALT result in the three years before screening. Those with a prior cancer diagnosis, inflammatory bowel disease, Lynch syndrome, or pregnancy were excluded. Patients who were diagnosed with CRC within a year of screening were matched with up to four patients who were not. Matching was based on the presence and timing of labs, age, sex, and screening year. For each patient, we examined both the level and the three-year trend of several routinely collected labs: AST, ALT, triglycerides, HDL cholesterol, and the triglyceride-to-HDL ratio. We also included serum potassium as a comparison marker that we would not expect to be related to CRC. We accounted for demographic, socioeconomic, and clinical characteristics including BMI category and weight-change trajectory, smoking, alcohol use disorder, diabetes, hypertension, fatty liver disease, malnutrition, and insulin and statin use. Because we studied several markers at once, we applied a Bonferroni correction, a stricter statistical bar that lowers the chance of a false positive when many comparisons are made.
Adults whose AST fell below 14 U/L had a 65% higher likelihood of an early-onset CRC diagnosis, and those whose ALT fell below 14 U/L had a 68% higher likelihood, each compared with patients whose values sat in the range of 14 to 29 U/L. The pattern reversed at the high end: an AST of 30 U/L or above was associated with a 22% lower likelihood, and an ALT of 30 U/L or above with a 29% lower likelihood, again relative to the central range. Low AST and ALT can be markers of other underlying conditions, such as reduced muscle mass or poor nutritional status. It is therefore possible that an underlying condition, rather than the low enzyme levels themselves, drives the higher likelihood of CRC. Accounting for BMI, weight trajectory, and malnutrition cannot fully rule out this possibility.
A rising AST across the three years before screening was associated with a 27% lower likelihood of CRC, and a rising ALT with a 26% lower likelihood, compared with patients whose values held steady. A falling AST or ALT was not associated with CRC.
None of the other labs we examined were associated with early-onset CRC. Triglycerides, HDL cholesterol, and the triglyceride-to-HDL ratio showed no significant association in either their levels or their trends. Serum potassium also showed no association, as expected.